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Kennedy's

Restaurant, Pub and Market

Gift Cards Available! Call 508-485-5800

Monday - Thursday: 11:30AM - 9:30 PM

Friday:  11:30- 10:00 PM

Saturday: Breakfast 8:00-12, 12:00 PM- 10:00 PM

Sunday: Breakfast 8:00-12,12:00 PM - 9:00 PM

tomato mozzarella chicken

Dinner

New England Clam Chowder

 Award winning creamy and delicious.   Cup /5.5   Bowl /6.5/

 

Crock of Baked Onion Soup

Topped with a toasted homemade crouton and melted Swiss. /7/

 

Entree Caesar Salad

Traditional Caesar salad, homemade dressing. /10.5/

Add Grilled Chicken /5/  Grilled Shrimp /8/  Grilled Salmon /8/  Sliced Sirloin /8/  Steak Tips /8/      Mandarin Salmon /9/

 

Entree Garden Salad

A crisp traditional tossed green salad, served with choice of dressing. /10/

Add Grilled Chicken /5/  Grilled Shrimp /8/  Grilled Salmon /8/  Sliced Sirloin /8/  Steak Tips /8/      Mandarin Salmon /9/

 

Cobb Salad

Fresh garden greens, diced cucumbers & tomatoes, egg & crisp bacon, topped with grilled chicken honey mustard dressing. /15/

 

Caesar Salad

Fresh Romaine, Parmesan cheese, & croutons tossed with delicious Caesar dressing. Half /6.5/

 

Garden Salad

Fresh garden greens, tomatoes, cucumbers and onions, Half /5.5

 

 Walnut Chicken Salad

Our tender walnut encrusted chicken sliced. Over garden greens, tomatoes, craisins & walnuts. Honey mustard dressing. /15/

 

 

Soup & Salad

Choose from the finest selection of certified Angus beef, seafood fresh off the boat, great chicken recipes or a juicy burger. Something for everyone!

Chicken & Pasta

Crispy Walnut Fried Chicken

Pounded chicken breaded in our walnut breading, topped with a honey lemon glaze. Whipped potato and a garden salad. /17/

 

Chicken Supreme

Pounded chicken breaded, deep fried and topped with Supreme sauce. Served with potato, cranberry sauce and a garden salad. /17/

 

 

Chicken Parmigiana

Tender chicken in Italian seasoned crumbs, topped with tomato sauce and mozzarella cheese. Served with pasta and a garden salad. /17/

 

Chicken Vienne

Tender chicken sautéed with sun dried tomatoes, fresh garden spinach, garlic and wine. Served over whipped potato with a garden salad. /17/

 

Chicken Marsala

Tender chicken sautéed with fresh mushrooms and a Marsala wine sauce. Served with pasta and a garden salad. /17/

 

Chicken Madeira

Tender chicken sautéed with Madeira wine and mushrooms. Topped with melted mozzarella cheese. Served over whipped potato with a garden salad. /18/

 

Crispy Chicken Limone

Pounded chicken lightly breaded and sauteed to a crisp golden brown and finished with a lemon caper sauce. Served with potato and a garden salad. /17/ .                                                                

 

Pasta & Meatballs

 

Our homemade meatballs over pasta.  Served with garlic bread and salad. /14/

 

California Pasta.

Chopped tomato, fresh basil, and garlic sautéed with white wine and tossed with pasta, Served with garlic bread. /13/   Add Chicken /16/  Shrimp /16/

 

 

Pasta Primavera                                                                                                               

 

Chopped tomato, fresh basil & garlic sauteed with white wine & tossed with pasta, garlic bread. /13/ Add Chicken /16/  Shrimp /16/

 

 

 

 

Seafood

Bistro Shrimp Scampi

Plump shrimp sautéed with garlic, wine, chopped tomato & basil. Served over pasta , with garlic bread and a garden salad. /18/

 

Salmon

Fresh salmon grilled, Mandarin or oven broiled with seasoned crumbs. Served with potato & salad./19/

 

Broiled Haddock 

Fresh from the sea, lightly crumbed and seasoned, broiled until moist & flaky. Served with potato and garden salad. /22/

 

Fried Shrimp

Plump shrimp hand breaded in your choice of Coconut or Traditional batter and crispy fried. Served with potato and cole slaw. /16/

 

Broiled Sea Scallops

Lightly crumbed and broiled with mushrooms and wine. Served with potato and a garden salad. /market/

 

Fish and Chips

Fresh & crispy fried. Served with cole slaw and french fries. /17/

 

Fried Scallops

Sweet deep sea scallops lightly battered and deep fried to a golden

brown. Served with potato & cup of chowder. /market/

 

Spinach & Artichoke Haddock

A fresh filet lightly crumbed, oven broiled and finished with a spinach, artichoke and cheese blend. Served with potato and saald. /21/

 

Fisherman's Net

Fresh Haddock, Scallops, & Shrimp deep fried to a golden brown. Topped with crispy onion rings, served with potato and cup of chowder. /20/

 

Beef & More

Marinated Sirloin Tips

Our Famous tender marinated sirloin tips char-grilled. Choice of potato, garden salad. /20/

 

London Broil

Our popular delicious marinated sirloin sliced and topped with a light mushroom sauce. Served with potato and salad. /20/

 

Kennedy's Sirloin

A center cut sirloin char-grilled, finished with garlic herb compound butter. Served with potato and a garden salad. /26/

 

 

Chop House Ground Sirloin

Half pound of the finest ground sirloin topped with a mushroom sauce. Choice of potato and vegetable. /15/ 

 

Tips and Shrimp

Our popular marinated sirloin tips with coconut  fried shrimp. Served with potato and vegetable. /21/

 

Roast Turkey - AVAILABLE SUNDAY

Freshly Roasted Turkey with stuffing, potato, vegetable & garden salad. /17/

 

Prime Rib of Beef - AVAILABLE WEDNESDAY, SATURDAY & SUNDAY 

Slow Roasted,  Served with an oven hot popover, choice of potato and garden salad. Kennedy's house cut. /market/

 

Stir Fry

 

Roast Turkey - AVAILABLE SUNDAY

Freshly Roasted Turkey with stuffing, potato, vegetable & garden salad. /17/

 

Prime Rib of Beef - AVAILABLE WEDNESDAY, SATURDAY & SUNDAY 

Slow Roasted,  Served with an oven hot popover, choice of potato and garden salad. Kennedy's house cut  /market/

 

 

Burgers

Pub Burger

Charbroiled, juicy and thick, topped with Swiss, Cheddar or American cheese and crisp bacon. Served with fries and a pickle. /12/

 

Joe's Burger

An American classic! Grilled on our hearty country white bread with American cheese. Served with fries & pickle. /12/

 

Mushroom and Swiss Burger

Smothered with sautéed mushrooms and Swiss cheese. Served with fries and a pickle. /12/

 

 

Smokehouse BBQ Burger

Served on an onion roll with crispy bacon, melted cheddar, BBQ sauce and an onion ring. Served with fries & pickle. /12/

 

 

For the heartiest appetite. 8oz of the finest ground beef topped with bacon, lettuce, cheddar cheese, tomato, & crispy onion ring. Served with fries & pickle. /13/

 

 

Sandwiches

The Reuben

Thinly sliced lean corned beef with Swiss cheese, sauerkraut, and Thousand Island Dressing, grilled on dark rye. Served with fries. /11.5/

 

Carolyn's Favorite

Our fresh oven-hot popover topped with slow-roasted thinly sliced roast beef served with au jus with a side of fries & a side of horseradish sauce. /12/  Add Swiss cheese /13/

 

Hot Roast Turkey Sandwich

Slices of fresh roasted turkey, served open faced and topped with gravy. Whipped potato and cranberry sauce. /13/  Served on a popover /14/

 

Kennedy's Charbroiled Chicken

Marinated boneless breast of chicken topped with melted Swiss cheese, tomato and lettuce. Served on a roll with a side of fries. /12/

 

 

New York Steak & Cheese

Tender sirloin grilled with melted American cheese. served on a baguette with a side of fries. /12.5/  Add sauteed peppers & onions /13.5/

 

Kennedy's Pub and Restaurant

247 Maple Street

Marlboro, MA 01752

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1-508-485-5800